"Buffalo's never had a culinary bookstore before, but they are well known out on the west coast. I want to bring culinary adventures to Buffalo," owner Kimberly Behzadi said.
"When I first heard about this space opening up, I thought, this is perfect," she said. "There are chefs downstairs who can inspire me where I can learn about their cuisine too, so I take inspiration from downstairs and on the top floor here. We actually have a space for the cooking classes going forward."
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