#dessert
#dessert

Alternative medicine

Long Lasting Fruit Cocktail Salad

Prepare Long Lasting Fruit Cocktail Salad over the weekend for a week-long healthy dessert option. [ more ]

Just A Pinch Recipes

1 week ago

Cooking

Michigan Cherry Cobbler

A mouth-watering Michigan Cherry Cobbler recipe shared by Just A Pinch. [ more ]

Love and Lemons

Everyday cooking

Lemon Curd - Love and Lemons

Making lemon curd is easier than expected and only requires 5 basic ingredients.

Lemon curd is versatile, can be used as a topping or spread on various dishes, and offers a sweet and tangy flavor profile. [ more ]

Just A Pinch Recipes

Cooking

Hummingbird Cake

Doubling frosting ensures complete coverage

Use a straw to support cake layers [ more ]

Just A Pinch Recipes

Cooking

No-Bake Chocolate Marshmallow Bar

Soft and delicious no-bake chocolate marshmallow bar recipe.

Refrigerate the bars for storage and share on social media with Just A Pinch tag. [ more ]

Just A Pinch Recipes

Cooking

Double Crunch Peanut Butter and Jam Bars

Recipe for Double Crunch Peanut Butter and Jam Bars.

Encouragement to share the finished recipe on social media. [ more ]

morerecipe

#recipes

Just A Pinch Recipes

Cooking

Butterscotch Brownies

Butterscotch brownies are a delicious dessert that is easy to make and perfect for sharing on social media. [ more ]

Just A Pinch Recipes

Cooking

Mom's Flat Apple Pie

The recipe for Mom's Flat Apple Pie includes using a 15x10-inch cookie sheet pan and 8-10 apples depending on size. [ more ]

Just A Pinch Recipes

Cooking

Chocolate and Peanut Butter Cookie Dough Pie

Creating a delicious Chocolate and Peanut Butter Cookie Dough Pie using specified ingredients and instructions. [ more ]

Just A Pinch Recipes

Cooking

Great Grandma's Coconut Cream Pie

Try out Great Grandma's Coconut Cream Pie recipe for a nostalgic dessert experience.

Don't forget to share your finished recipe with Just A Pinch for a chance to connect with other food enthusiasts. [ more ]

Just A Pinch Recipes

Cooking

Guinness Brownies

Guinness Brownies recipe involves Guinness beer and chocolate.

The recipe includes sharing the finished product on social media with Just A Pinch tag. [ more ]

Just A Pinch Recipes

Cooking

Rustic Cherry Tart

Rustic Cherry Tart recipe on Just A Pinch

Encouragement to share recipe on social media [ more ]

morerecipes

Gluten Free & More

JavaScript

Flourless Tahini Biscotti | Gluten Free & More

This recipe offers a healthier twist on traditional biscotti by omitting flour and using tahini as the base. [ more ]

#baking

Just A Pinch Recipes

JavaScript

Tunnel of Lemon Bundt Cake

Using a piping bag for filling is recommended. [ more ]

Just A Pinch Recipes

Cooking

100 Year Old Pie Crust Recipe - Dee Dee's

This recipe is for a 100-year-old pie crust, making 2 crusts baked at 400 degrees F for 20 minutes.

The ingredients include flour, shortening, sugar, salt, egg, and water, with simple steps for mixing and chilling before use. [ more ]

morebaking

Just A Pinch Recipes

Cooking

Homemade Peach Cobbler

Blanching peaches makes peeling easier. Dunk in ice water after boiling to prevent cooking. [ more ]

Wine Enthusiast

LA food

This Rum-Spiked Vegan Carrot Cake Is an Easter Must

Homemade carrot jam adds a unique twist to a vegan carrot cake recipe.

The vegan cream cheese frosting is a delicious dairy-free alternative for decorating the carrot cake. [ more ]

Just A Pinch Recipes

Cooking

Aunt Faye's Pound Cake

Aunt Faye's Pound Cake recipe is simple and delicious.

Sharing recipes on social media can bring joy and engagement. [ more ]

Just A Pinch Recipes

Cooking

Easy Chocolate Fondue

Quick and easy recipe using a microwave

Requires only a few ingredients and minimal effort [ more ]

Epicurious

Cooking

Chocolate-Covered Strawberry Cream Puffs

Cream puffs are a delicious and versatile dessert that can be made any time of year.

Pâte à choux, the dough used for cream puffs, is deceptively simple to make. [ more ]

Eater

Food & drink

What to Do With Leftover Kirsch for Fondue

Kirsch, a clear brandy made from cherries, is a traditional seasoning for cheese fondue.

If you have leftover kirsch, you can use it to make dessert, cocktails, cocktail cherries, or focaccia. [ more ]

Epicurious

Everyday cooking

Walnut-Buckwheat Toffee Cakes

These cakes are rich and dense, with a small amount of lift from egg whites

Buckwheat flour adds a toasty and nutty flavor to the cakes [ more ]

www.nytimes.com

Dining

Skip the Flowers for a Sweethearts Cake From Nick Morgenstern

The Sweethearts Cake from Nick Morgenstern is a delectable dessert that features raspberry, whipped cream, and vanilla ice cream.

A revival of Johann Sebastian Bach's Coffee Cantata, a lighthearted operatic pastiche about a caffeine-crazed young woman, will be performed at Lost Draft Coffee Shop in SoHo. [ more ]

#restaurant

Eater LA

LA food

Best Dishes Eater Editors Ate This Week: January 29

The editors at Eater LA share their favorite dishes from the week.

Highlighted dishes include a date bundt cake, garlic aioli, and sashimi. [ more ]

Eater NY

5 months ago

NYC food

Los Tacos No. 1 Opens Another Manhattan Location

Los Tacos No. 1 has opened a new location near Madison Square Garden and Penn Station.

A restaurant in Prospect Lefferts Gardens is undergoing changes, with the bar expanding to take over both storefronts.

A new dessert spot called Mod is opening in Soho, offering multilayered original desserts.

Talea Brewery is opening a new taproom in Bryant Park, its fourth outpost in New York. [ more ]

morerestaurant

A Couple Cooks

Cooking

Vegan Cookie Dough

Vegan cookie dough can be made with dairy-free plant-based ingredients

Vegan cookie dough is not healthy, but it is a delicious treat [ more ]

#pastry-chef

Eater NY

NYC food

OddFellows Founder to Open New Doughnut Shop

Pastry chef Sam Mason plans to open a new dessert spot called Sweet Graffiti featuring yeasted doughnuts in flavors like cherry and miso.

Rose Pizza, a popular late-night slice shop near Penn Station, has reopened after four years of closure due to construction.

% Arabica Cafe, a Japanese coffee company, has signed a lease for a fourth New York location on the Upper West Side at 418 Columbus Avenue. [ more ]

Eater NY

NYC food

OddFellows Founder to Open New Doughnut Shop

Pastry chef Sam Mason is opening a new dessert spot called Sweet Graffiti, serving yeasted doughnuts in unique flavors.

Rose Pizza, a popular late-night eatery in Penn Station, has reopened after being closed for four years due to construction. [ more ]

morepastry-chef

www.theguardian.com

Design

Phillip Khoury's recipe for plant-based three-ingredient pure chocolate mousse | The sweet spot

Chocolate mousse can be made with just three simple ingredients: plant-based milk, sugar, and dark chocolate.

The mousse can be customized with toppings such as berries, candied pecans, olive oil, or flaky salt. [ more ]

Portland Monthly