This Vegetable Paella recipe is just as impressive, aromatic, and easy to make as the classic version but swaps the meat for a medley of vegetables and protein-rich chickpeas. You won't even notice that the meat is missing!
The colorful combination of fresh vegetables, protein-packed chickpeas, and savory spices makes this Spanish vegetable paella a healthy choice with SO much flavor!
All of the simple ingredients cook together in one pot. No paella pan needed! It's a breeze to customize, from using your favorite vegetables to adjusting the spice level.
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